One cup of French loaf is around 250 grams and contains approximately 630.6 calories, 25 grams of protein, 50 grams of fat, and 150 grams of carbohydrates.
French Loaf is a delightful blend of artistry and flavor, originating from the heart of France. Made from simple ingredients like flour, water, yeast, and salt, it creates a crusty exterior and a fluffy, airy interior. With its rich taste and versatility, this classic bread can complement any meal, from gourmet sandwiches to elegant dinners. While it’s a treat for your taste buds, French Loaf is best enjoyed in moderation, as it provides valuable carbs but can be higher in calories. Indulge in the charm of French cuisine with every bite of this beloved loaf!
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Nutrition Information
Calories |
630.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 50 g | 64% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 800 mg | 34% | |
| Total Carbohydrates | 150 g | 54% | |
| Dietary Fiber | 5 g | 17% | |
| Sugars | 2.5 g | ||
| protein | 25 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 200 mg | 15% | |
| Iron | 5 mg | 27% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
