One cup of French dip sub with cheese is around 235.8 grams and contains approximately 566.0 calories, 33 grams of protein, 28.3 grams of fat, and 42.5 grams of carbohydrates.
French Dip Sub With Cheese is a mouthwatering sandwich that hails from the heart of American cuisine, combining French culinary roots with a hearty twist. Imagine tender, thinly sliced roast beef, nestled in a soft, crusty hoagie roll, slathered with melted, gooey cheese. It's served alongside a rich, flavorful au jus for dipping, making every bite a delicious experience. While the beef provides protein, the cheese adds indulgence, so it's best enjoyed as an occasional treat rather than a daily staple. Perfect for a satisfying lunch or dinner, the French Dip Sub With Cheese is comfort food at its finest!
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Nutrition Information
Calories |
566.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.3 g | 36% | |
| Saturated Fat | 14.2 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 75.5 mg | 25% | |
| Sodium | 1415.1 mg | 61% | |
| Total Carbohydrates | 42.5 g | 15% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 4.7 g | ||
| protein | 33 g | 66% | |
| Vitamin D | 756 mcg | 3780% | |
| Calcium | 283.0 mg | 21% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
