Nutrition Facts for French butter
Image of French butter

French butter

Item Rating: 42/100

One cup of French butter is around 237 grams and contains approximately 1697 calories, 2 grams of protein, 192 grams of fat, and 0.1 grams of carbohydrates.

French Butter is a rich and creamy delight, made from the finest high-fat cream and originating from the lush pastures of France. With its beautiful golden hue and a hint of saltiness, it elevates every dish, from flaky pastries to savory sauces. Unlike many mass-produced butters, French Butter boasts a higher butterfat content, giving it a luxurious texture and flavor. While it’s indulgent, it also contains vitamins A and D, making it a flavorful addition to a well-balanced diet. Experience the taste of France with every bite of this exquisite butter.

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Nutrition Facts

Serving size (236.6852g)
Amount per serving % Daily Value*
Calories 1697.0328
Total Fat 191.9754g 0%
Saturated Fat 121.5804g 0%
Polyunsaturated Fat g
Cholesterol 508.8732mg 0%
Sodium 26.0354mg 0%
Total Carbohydrate 0.142g 0%
Dietary Fiber 0g 0%
Total Sugars 0.142g
Protein 2.0118g 0%
Vitamin D 142.0111IU 0%
Calcium 56.8044mg 0%
Iron 0.0473mg 0%
Potassium 56.8044mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 99.5%
Protein: 0.5%
Carbs: 0.0%