Nutrition Facts for French butter brioche
Image of French butter brioche

French butter brioche

Item Rating: 51/100

One cup of French butter brioche is around 240 grams and contains approximately 840 calories, 19 grams of protein, 36 grams of fat, and 120 grams of carbohydrates.

French Butter Brioche is a rich, tender bread that hails from the heart of France. Made with high-quality ingredients like creamy butter, eggs, and a touch of sugar, this delightful pastry boasts a golden crust and a pillowy soft interior. Originating from the classic French culinary tradition, brioche is often enjoyed at breakfast or as a sweet treat. While its buttery goodness offers a taste of indulgence, it’s best savored in moderation due to its higher calorie content. Experience the melt-in-your-mouth texture and its delightful flavor that brings a slice of French charm to your table.

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 840
Total Fat 36g 0%
Saturated Fat 21.6g 0%
Polyunsaturated Fat g
Cholesterol 168mg 0%
Sodium 960mg 0%
Total Carbohydrate 120g 0%
Dietary Fiber 4.8g 0%
Total Sugars 24g
Protein 19.2g 0%
Vitamin D 0IU 0%
Calcium 120mg 0%
Iron 4.8mg 0%
Potassium 360mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.8%
Protein: 8.7%
Carbs: 54.5%