Nutrition Facts for French brie
Image of French brie

French brie

Item Rating: 44/100

One cup of French brie is around 237 grams and contains approximately 793 calories, 49 grams of protein, 66 grams of fat, and 1.1 grams of carbohydrates.

French Brie is a creamy, decadent cheese originating from the Île-de-France region. Known for its rich, buttery flavor and soft, edible rind, Brie is made from high-quality cow’s milk, giving it a delightful texture that melts in your mouth. This indulgent cheese is perfect for a variety of dishes, from elegant cheese boards to comforting baked recipes. While Brie is high in fat, it also contains protein and essential vitamins, making it a satisfying treat when enjoyed in moderation. Savor this iconic French cheese and elevate your culinary experience!

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Nutrition Facts

Serving size (237.2881g)
Amount per serving % Daily Value*
Calories 792.5424
Total Fat 65.6814g 0%
Saturated Fat 41.3119g 0%
Polyunsaturated Fat g
Cholesterol 237.2881mg 0%
Sodium 1492.5424mg 0%
Total Carbohydrate 1.0678g 0%
Dietary Fiber 0g 0%
Total Sugars 1.0678g
Protein 49.2373g 0%
Vitamin D 68.8136IU 0%
Calcium 436.6102mg 0%
Iron 1.1864mg 0%
Potassium 360.678mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 74.6%
Protein: 24.9%
Carbs: 0.5%