French baguette bread
One cup of French baguette bread is around 250 grams and contains approximately 675 calories, 21 grams of protein, 1.2 grams of fat, and 144 grams of carbohydrates.
French Baguette Bread is a classic staple of French cuisine, characterized by its long, slender shape and crispy golden crust. Made from simple ingredients like flour, water, yeast, and salt, this artisanal loaf embodies the essence of rustic baking. While its airy interior offers a delightful chewiness, it’s best enjoyed fresh to savor its full flavor. Typically low in fat, baguette bread is a great source of carbohydrates, providing energy for your day. However, due to its refined flour content, it’s best consumed in moderation. Indulge in this timeless bread, perfect for sandwiches or simply paired with cheese and wine.
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 675 |
| Total Fat 1.25g | 0% |
| Saturated Fat 0.25g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1375mg | 0% |
| Total Carbohydrate 143.75g | 0% |
| Dietary Fiber 5.75g | 0% |
| Total Sugars 3.75g | |
| Protein 21.25g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 50mg | 0% |
| Iron 6.75mg | 0% |
| Potassium 300mg | 0% |
Source of Calories