1 serving (30 grams) contains 120 calories, 1.0 grams of protein, 5.0 grams of fat, and 18.0 grams of carbohydrates.
Calories |
960 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 40.0 g | 51% | |
Saturated Fat | 16.0 g | 80% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 640.0 mg | 27% | |
Total Carbohydrates | 144 g | 52% | |
Dietary Fiber | 8.0 g | 28% | |
Sugars | 64.0 g | ||
protein | 8.0 g | 16% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 80.0 mg | 6% | |
Iron | 4.0 mg | 22% | |
Potassium | 160.0 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Free From Cookie is a delicious treat designed for those with dietary restrictions or preferences. Crafted with wholesome ingredients, it is free from common allergens like gluten, dairy, and nuts, making it suitable for individuals following vegan, gluten-free, or allergen-friendly diets. This cookie features a blend of alternative flours, natural sweeteners like coconut sugar or maple syrup, and plant-based oils to create a soft and satisfying bite. Originating from the growing trend of inclusive baking, it incorporates ingredients inspired by holistic and health-conscious cuisines. While lower in refined sugars and artificial additives, it may still contain moderate calories and fats, making portion control key for a balanced intake. Free From Cookie offers a guilt-free snack option for anyone seeking a healthier, allergen-conscious indulgence without compromising on flavor.