1 serving (425 grams) contains 850 calories, 45.0 grams of protein, 35.0 grams of fat, and 85.0 grams of carbohydrates.
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Nutrition Information
Calories |
472.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.4 g | 24% | |
| Saturated Fat | 6.7 g | 33% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 50.0 mg | 16% | |
| Sodium | 1000 mg | 43% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 4.4 g | 15% | |
| Sugars | 2.8 g | ||
| protein | 25.0 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 111.1 mg | 8% | |
| Iron | 2.2 mg | 12% | |
| Potassium | 333.3 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Free birds steak burrito
The Freebirds Steak Burrito is a bold and flavorful creation inspired by Tex-Mex cuisine. It starts with your choice of a tortilla, packed with tender, seasoned steak as the protein centerpiece. Inside, you'll find a customizable blend of fresh ingredients, including black or pinto beans, cilantro-lime rice, and a medley of toppings like pico de gallo, guacamole, cheese, and sour cream. This burrito offers a balance of protein, fiber, and essential nutrients from the steak, beans, and vegetables, while the optional guacamole adds heart-healthy fats. However, depending on your choices, it can be calorie-dense and high in sodium, especially with added cheese, sour cream, or sauces. Perfect for those craving a hearty and satisfying meal, the Freebirds Steak Burrito allows you to tailor its nutritional profile to your preferences while enjoying a true taste of southwestern-inspired flavors.
