1 serving (5 grams) contains 0 calories, 0.0 grams of protein, 0.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 9047.6 mg | 393% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Franks redhot
Frank's RedHot is a flavorful hot sauce made from a blend of aged cayenne red peppers, vinegar, water, salt, and garlic powder, giving it a tangy and mildly spicy kick. Originating in the United States, this versatile condiment is a staple in American cuisine and pairs perfectly with dishes like wings, tacos, eggs, and marinades. Known for its bold taste, it's often used to elevate flavors without overwhelming a dish. Nutritionally, Frank's RedHot is low in calories, fat-free, and contains minimal carbohydrates, making it a light choice for adding zest to meals. However, its sodium content is moderate, so portion control is key for those monitoring salt intake. With no artificial flavors or preservatives, it's a straightforward option for spice enthusiasts seeking a simple yet vibrant taste in their cooking.
