Nutrition Facts for Frangipane tart
Image of Frangipane tart

Frangipane tart

Item Rating: 47/100

One cup of Frangipane tart is around 238 grams and contains approximately 952 calories, 12 grams of protein, 60 grams of fat, and 95 grams of carbohydrates.

Frangipane Tart is a delightful dessert originating from France, featuring a buttery pastry crust filled with a smooth almond cream made from ground almonds, butter, sugar, and eggs. Often topped with fresh fruits like pears or apricots, its rich, nutty flavor pairs beautifully with a hint of sweetness. While the tart does contain sugar and butter, almonds provide healthy fats and protein, making it a more satisfying treat. Perfect for any occasion, Frangipane Tart is a delicious way to indulge while enjoying the subtle elegance of classic French pastry.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 952.381
Total Fat 59.5238g 0%
Saturated Fat 23.8095g 0%
Polyunsaturated Fat g
Cholesterol 119.0476mg 0%
Sodium 357.1429mg 0%
Total Carbohydrate 95.2381g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 47.619g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 2.381mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.6%
Protein: 4.9%
Carbs: 39.5%