1 serving (150 grams) contains 300 calories, 5.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
473.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.7 g | 30% | |
Saturated Fat | 12.6 g | 63% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 78.9 mg | 26% | |
Sodium | 236.6 mg | 10% | |
Total Carbohydrates | 63.1 g | 22% | |
Dietary Fiber | 1.6 g | 5% | |
Sugars | 39.4 g | ||
protein | 7.9 g | 15% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 78.9 mg | 6% | |
Iron | 0.8 mg | 4% | |
Potassium | 157.7 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Francia Kremes is a delightful pastry originating from Central European cuisine, particularly influenced by Hungarian and Austrian dessert traditions. It consists of layers of delicate puff pastry filled with a rich vanilla custard and whipped cream, often topped with powdered sugar for a touch of sweetness. While Francia Kremes is celebrated for its airy texture and elegant presentation, it is a treat typically enjoyed in moderation due to its high sugar and fat content. The custard provides calcium and protein from milk and eggs, but its nutritional balance leans heavily toward indulgence rather than health. Pairing Francia Kremes with fresh fruit or portion control can help mitigate its effects on a balanced diet. This dessert symbolizes a fusion of tradition and decadence, making it a beloved choice for special occasions or as a finishing touch to a meal.