Four cheese risotto
One cup of Four cheese risotto is around 235 grams and contains approximately 471 calories, 12 grams of protein, 18 grams of fat, and 59 grams of carbohydrates.
Four Cheese Risotto is a creamy Italian dish that combines the rich flavors of four distinct cheeses—Parmesan, Gorgonzola, Fontina, and Mozzarella—with Arborio rice. This luxurious risotto is crafted slowly, allowing the rice to absorb the cheese's savory essence while achieving a perfectly velvety texture. Though indulgent, it offers a source of carbohydrates for energy, along with calcium and protein from the cheeses. Enjoyed as a comforting main course or a side dish, Four Cheese Risotto beautifully showcases Italian culinary tradition, making each bite a delightful experience.
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 470.5882 |
| Total Fat 17.6471g | 0% |
| Saturated Fat 9.4118g | 0% |
| Cholesterol 35.2941mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 58.8235g | 0% |
| Dietary Fiber 2.3529g | 0% |
| Total Sugars 2.3529g | |
| Protein 11.7647g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 235.2941mg | 0% |
| Iron 1.7647mg | 0% |
| Potassium 176.4706mg | 0% |
Source of Calories