One cup of Four cheese penne is around 235.3 grams and contains approximately 471 calories, 18 grams of protein, 18 grams of fat, and 59.0 grams of carbohydrates.
Four Cheese Penne is a creamy and indulgent pasta dish that combines the rich flavors of mozzarella, parmesan, gorgonzola, and ricotta, all enveloped in perfectly cooked penne. Originating from the heart of Italian cuisine, this dish brings a taste of authenticity to your table. While it’s undeniably delicious, the creamy cheese blend offers a satisfying richness, making it a treat best enjoyed in moderation. Pair it with fresh vegetables or a light salad to balance the flavors and add a healthy twist. Dive into the comforting embrace of Four Cheese Penne and savor a delightful culinary experience!
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Nutrition Information
Calories |
471 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18 g | 23% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 35.0 mg | 11% | |
| Sodium | 706 mg | 30% | |
| Total Carbohydrates | 59.0 g | 21% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 5.9 g | ||
| protein | 18 g | 36% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 353.0 mg | 27% | |
| Iron | 2.3 mg | 12% | |
| Potassium | 235 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
