One cup of Four and twentymeat pie is around 236.5 grams and contains approximately 582.4 calories, 21.4 grams of protein, 31.9 grams of fat, and 47.8 grams of carbohydrates.
Four And Twentymeat Pie is a classic Australian dish that delivers a hearty burst of flavor in every bite. Packed with tender Australian beef, rich gravy, and a blend of savory herbs and spices, this pie combines comfort food with traditional cuisine. Baked in a golden, flaky crust, it’s perfect for those chilly days when you crave something warm and satisfying. While the indulgent filling may be a treat, it’s best enjoyed in moderation as part of a balanced diet. Dive into the rich, savory experience of Four And Twentymeat Pie, where every slice tells a story of home and heritage.
Calories |
582.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 31.9 g | 40% | |
Saturated Fat | 16.1 g | 80% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1064.9 mg | 46% | |
Total Carbohydrates | 47.8 g | 17% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 2.2 g | ||
protein | 21.4 g | 42% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 0 mg | 0% | |
Potassium | 0 mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.