Fort worth ribeye
Item Rating: 57/100
One cup of Fort worth ribeye is around 238 grams and contains approximately 672 calories, 50 grams of protein, 50 grams of fat, and 0 grams of carbohydrates.
Fort Worth Ribeye is a delectable steak that celebrates the bold flavors of Texas cuisine. Cut from the prime rib section, this richly marbled beef boasts a juicy tenderness that melts in your mouth. With its savory, umami-packed profile, it’s perfect for grilling or pan-searing. While it's a treat for meat lovers, keep in mind that ribeye can be higher in fat, making it a hearty choice for special occasions. Enjoy responsibly, and savor every bite of this Texas classic!
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Nutrition Facts
| Serving size | (238g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 671.9999 |
| Total Fat 50.4001g | 0% |
| Saturated Fat 20.9999g | 0% |
| Cholesterol 167.9999mg | 0% |
| Sodium 336.0001mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 50.4001g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 28mg | 0% |
| Iron 4.5501mg | 0% |
| Potassium 671.9999mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 69.2%
Protein: 30.8%
Carbs: 0.0%