1 serving (250 grams) contains 320 calories, 8.0 grams of protein, 10.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
301.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.4 g | 12% | |
| Saturated Fat | 1.9 g | 9% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 566.0 mg | 24% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 5.7 g | ||
| protein | 7.5 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 37.7 mg | 2% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 283.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Forma pasta factory pomadoro
Forma Pasta Factory Pomodoro is a classic Italian dish that combines artisanal pasta with a rich, slow-simmered tomato sauce. Made with durum wheat semolina pasta, ripe tomatoes, extra virgin olive oil, garlic, basil, and a touch of salt, this recipe stays true to its Mediterranean roots. The pasta provides a hearty source of carbohydrates, while the tomato sauce is packed with lycopene, a powerful antioxidant supporting heart health. Olive oil contributes healthy fats that promote good cholesterol levels. However, the dish may be higher in calories depending on portion size or added extras like cheese. With minimal additives and fresh ingredients, Forma Pasta Factory Pomodoro prioritizes simplicity and nutrition. Perfect for vegetarians or those seeking a lighter yet satisfying Italian meal, it’s an inviting option for anyone who loves traditional flavors with a clean, wholesome profile.
