1 serving (100 grams) contains 350 calories, 5.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119.0 mg | 39% | |
| Sodium | 476.2 mg | 20% | |
| Total Carbohydrates | 107.1 g | 38% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 71.4 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Forest chocolate cake
Forest Chocolate Cake is a decadent dessert inspired by the Black Forest region of Germany, known for its rich flavors and indulgent layers. This cake typically features moist chocolate sponge layers, filled and topped with whipped cream, dark cherries, and often a splash of cherry liqueur. While its origins lie in traditional German baking, variations appear globally, celebrating the harmony of chocolate and fruit. Nutritionally, Forest Chocolate Cake offers antioxidants from cherries and dark chocolate, which may support heart health. However, its high sugar content, creamy fillings, and potential alcohol inclusion contribute to elevated calorie and fat levels. This cake is best enjoyed as an occasional treat, perfect for celebrations or sharing moments of indulgence.
