1 serving (150 grams) contains 450 calories, 5.0 grams of protein, 20.0 grams of fat, and 60.0 grams of carbohydrates.
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Nutrition Information
Calories |
720 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 32.0 g | 41% | |
| Saturated Fat | 12.8 g | 64% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 16.0 mg | 5% | |
| Sodium | 480 mg | 20% | |
| Total Carbohydrates | 96 g | 34% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 40.0 g | ||
| protein | 8.0 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 32.0 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 160.0 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Footlong churro
The Footlong Churro is a delicious, extra-large twist on the classic churro, a treat originating from Spanish and Latin American cuisines. Made from a simple dough of flour, water, and salt, it is deep-fried to achieve its signature crispy exterior and soft, doughy interior. The churro is generously coated in a mix of sugar and cinnamon, offering sweet, warm flavors in every bite. While it’s an indulgent dessert, the Footlong Churro is high in carbohydrates and sugars, making it an energy-dense option. Its deep-fried preparation means it is also higher in fat content, making it less suitable for those seeking lighter dietary choices. However, its minimal ingredients and straightforward preparation allow for an occasional treat to satisfy sweet cravings. Typically served standalone or alongside dipping sauces, the Footlong Churro is a crowd-pleasing favorite for dessert lovers seeking a taste of traditional culinary flair.
