1 serving (200 grams) contains 350 calories, 12.0 grams of protein, 20.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.5 g | 30% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.1 mg | 15% | |
| Sodium | 1058.8 mg | 46% | |
| Total Carbohydrates | 35.3 g | 12% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.7 g | ||
| protein | 14.1 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 58.8 mg | 4% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 235.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Foot-long hotdog
The Foot-Long Hotdog is a classic American comfort food, often associated with casual dining, sporting events, and street cuisine. Featuring a 12-inch sausage crafted from a blend of beef, pork, or chicken, it is encased in a lightly toasted bun. Traditionally served with toppings such as ketchup, mustard, relish, onions, or chili, it offers a flavorful and customizable experience. While the hotdog provides protein, it can be high in sodium and saturated fat depending on the meat mixture and added condiments. The bun, typically made from refined flour, adds carbohydrates but lacks significant fiber or nutrients. Health-conscious consumers might opt for whole-grain buns, leaner sausage options, or lighter toppings to improve its nutritional profile. Though not traditionally regarded as a healthy meal, moderate consumption paired with mindful ingredient choices can make this indulgent staple fit into a balanced diet.
