One cup of Fondue de queso is around 240 grams and contains approximately 720 calories, 44.0 grams of protein, 56.0 grams of fat, and 4.0 grams of carbohydrates.
Fondue De Queso is a delicious melted cheese dish originating from Switzerland. Made with a blend of creamy cheeses like Gruyère and Emmental, it’s infused with white wine and a hint of garlic for that authentic taste. Traditionally served in a communal pot, this dish encourages sharing as you dip crusty bread and fresh vegetables into the gooey goodness. While indulgent and rich in flavor, it’s important to enjoy in moderation due to its high fat content. Perfect for gatherings, Fondue De Queso brings warmth and joy to every bite!
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Nutrition Information
Calories |
720 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.0 g | 71% | |
| Saturated Fat | 36 g | 180% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 200.0 mg | 66% | |
| Sodium | 1160.0 mg | 50% | |
| Total Carbohydrates | 4.0 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 44.0 g | 88% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1200 mg | 92% | |
| Iron | 0 mg | 0% | |
| Potassium | 160.0 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
