Nutrition Facts for Fondant chocolat
Image of Fondant chocolat

Fondant chocolat

Item Rating: 39/100

One cup of Fondant chocolat is around 238 grams and contains approximately 1071 calories, 14 grams of protein, 60 grams of fat, and 119 grams of carbohydrates.

Fondant Chocolat is a sumptuous French dessert, known for its rich, molten chocolate center that oozes delight with every forkful. Made from high-quality dark chocolate, eggs, butter, sugar, and a touch of flour, this indulgence strikes the perfect balance between decadence and simplicity. While it offers a luxurious experience, the high cocoa content provides antioxidants, adding a hint of healthfulness to this otherwise indulgent treat. Perfect for special occasions or a sweet finale to dinner, Fondant Chocolat is sure to satisfy any chocolate lover's cravings.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 1071.4286
Total Fat 59.5238g 0%
Saturated Fat 35.7143g 0%
Polyunsaturated Fat g
Cholesterol 238.0952mg 0%
Sodium 476.1905mg 0%
Total Carbohydrate 119.0476g 0%
Dietary Fiber 7.1429g 0%
Total Sugars 95.2381g
Protein 14.2857g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 4.7619mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.1%
Protein: 5.3%
Carbs: 44.5%