Foiegras
One cup of Foiegras is around 237 grams and contains approximately 1102 calories, 17 grams of protein, 102 grams of fat, and 8.5 grams of carbohydrates.
Foiegras is a luxurious delicacy made from the fattened liver of ducks or geese, renowned for its rich, buttery flavor and smooth texture. Originating from French cuisine, it has become a staple in gourmet dining around the world. While often celebrated for its indulgence, it's important to note that foiegras is high in fat and calories, making it a treat best enjoyed in moderation. Packed with vitamins A and B12, it offers some nutritional benefits, but its decadent nature means it’s typically savored on special occasions. Experience the opulence of foiegras and elevate your culinary adventures today.
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