Nutrition Facts for Foie de lotte
Image of Foie de lotte

Foie de lotte

Item Rating: 43/100

One cup of Foie de lotte is around 237 grams and contains approximately 994 calories, 24 grams of protein, 95 grams of fat, and 3.5 grams of carbohydrates.

Foie De Lotte is a delicacy made from the liver of the monkfish, known for its rich, buttery texture and mild flavor. Originating from French cuisine, this exquisite dish is often prepared with herbs and spices, making it a favorite in gourmet restaurants. Packed with essential nutrients, it’s a good source of omega-3 fatty acids, promoting heart health. However, due to its high cholesterol content, moderation is key. Enjoy the luxurious taste of Foie De Lotte while savoring its unique culinary heritage.

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Nutrition Facts

Serving size (236.5884g)
Amount per serving % Daily Value*
Calories 993.6713
Total Fat 94.6354g 0%
Saturated Fat 23.6588g 0%
Polyunsaturated Fat g
Cholesterol 709.7652mg 0%
Sodium 1419.5304mg 0%
Total Carbohydrate 3.5488g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 23.6588g 0%
Vitamin D 1182.942IU 0%
Calcium 70.9765mg 0%
Iron 4.7318mg 0%
Potassium 473.1768mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 88.7%
Protein: 9.9%
Carbs: 1.5%