Foccacia

Foccacia

Bakery

Item Rating: 65/100

One cup of Foccacia is around 238.1 grams and contains approximately 595.2 calories, 16.7 grams of protein, 23.8 grams of fat, and 83.3 grams of carbohydrates.

Foccacia is a delicious, Italian flatbread known for its fluffy texture and golden crust. Made with simple ingredients like flour, water, yeast, and olive oil, it’s often topped with fresh herbs, sea salt, and sometimes vegetables for added flavor. Originating from ancient Rome, Foccacia has evolved into a beloved staple throughout the Mediterranean. While it provides a delightful taste experience, it can be higher in calories and carbohydrates, especially when drizzled with oil. However, it also offers the health benefits of olive oil, rich in healthy fats. Enjoy Foccacia as a side dish, a sandwich base, or a standalone snack!

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595.2
calories
16.7
protein
83.3
carbohydrates
23.8
fat

Nutrition Information

1 cup (238.1g)
Calories
595.2
% Daily Value*
Total Fat 23.8 g 30%
Saturated Fat 4.8 g 24%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 1190.5 mg 51%
Total Carbohydrates 83.3 g 30%
Dietary Fiber 4.8 g 17%
Sugars 4.8 g
protein 16.7 g 33%
Vitamin D 0 mcg 0%
Calcium 119 mg 9%
Iron 4.8 mg 26%
Potassium 238.1 mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

54.2%
10.9%
34.9%
Fat: 214 cal (34.9%)
Protein: 66 cal (10.9%)
Carbs: 333 cal (54.2%)