Nutrition Facts for Focaccia with pesto
Image of Focaccia with pesto

Focaccia with pesto

Item Rating: 62/100

One cup of Focaccia with pesto is around 238 grams and contains approximately 714 calories, 19 grams of protein, 36 grams of fat, and 95 grams of carbohydrates.

Focaccia With Pesto is a delightful marriage of Italian tradition and fresh flavors. This fluffy, oven-baked bread is drizzled with a vibrant green pesto, made from basil, pine nuts, olive oil, and Parmesan cheese. Originating from the Liguria region of Italy, focaccia is a versatile flatbread that's perfect as an appetizer or side dish. Packed with the goodness of fresh herbs and healthy fats from the olive oil, it offers a tantalizing aroma and taste without excessive calories. Enjoy this flavorful treat that captures the essence of Mediterranean cuisine!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 714.2857
Total Fat 35.7143g 0%
Saturated Fat 5.9524g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1428.5714mg 0%
Total Carbohydrate 95.2381g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 4.7619g
Protein 19.0476g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 4.7619mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.3%
Protein: 9.8%
Carbs: 48.9%