Nutrition Facts for Focaccia with cherry tomatoes and mozzarella
Image of Focaccia with cherry tomatoes and mozzarella

Focaccia with cherry tomatoes and mozzarella

Item Rating: 64/100

One cup of Focaccia with cherry tomatoes and mozzarella is around 240 grams and contains approximately 560 calories, 19 grams of protein, 24 grams of fat, and 72 grams of carbohydrates.

Focaccia With Cherry Tomatoes And Mozzarella is a delightful Italian bread that combines the soft, chewy texture of focaccia with the vibrant flavors of fresh cherry tomatoes and creamy mozzarella. This dish originates from the coastal regions of Italy, where it’s often enjoyed as a snack or appetizer. With its rich olive oil base, it's packed with healthy fats, while the tomatoes offer a burst of antioxidants, and the mozzarella adds a touch of protein. Perfectly baked until golden, it’s not only delicious but also a wholesome option for your next gathering.

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 559.9999
Total Fat 24g 0%
Saturated Fat 9.6g 0%
Polyunsaturated Fat g
Cholesterol 31.9999mg 0%
Sodium 960mg 0%
Total Carbohydrate 72g 0%
Dietary Fiber 3.1999g 0%
Total Sugars 4.8g
Protein 19.2g 0%
Vitamin D 0IU 0%
Calcium 319.9999mg 0%
Iron 3.1999mg 0%
Potassium 400.0001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.2%
Protein: 13.2%
Carbs: 49.6%