One cup of Focaccia pepperoni is around 238.1 grams and contains approximately 714.3 calories, 23.8 grams of protein, 28.6 grams of fat, and 95.2 grams of carbohydrates.
Focaccia Pepperoni is a delightful twist on the traditional Italian focaccia bread. Made with soft, pillowy dough infused with olive oil and topped generously with zesty pepperoni slices, this savory treat is perfect for snacking or as a meal accompaniment. Originating from the coastal regions of Italy, focaccia is known for its crispy edges and fluffy interior. While it offers a burst of flavor, the pepperoni adds a rich, meaty kick and a hint of spice. Enjoy it as a comforting indulgence, but remember, moderation is key, as it's higher in calories and fats. Treat yourself to Focaccia Pepperoni, where tradition meets deliciousness!
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 1666.7 mg | 72% | |
| Total Carbohydrates | 95.2 g | 34% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 4.8 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
