Focaccia barese

Item Rating: 65/100

One cup of Focaccia barese is around 238 grams and contains approximately 595 calories, 14 grams of protein, 19 grams of fat, and 95 grams of carbohydrates.

Focaccia Barese is a traditional Italian flatbread that hails from the region of Puglia. This delectable treat features a golden, crispy crust and a soft, airy interior, perfect for dipping or enjoying on its own. Made with simple ingredients like high-quality olive oil, flour, and sea salt, it’s often topped with fresh tomatoes, olives, and herbs. While Focaccia Barese is deliciously indulgent, it’s also a source of healthy fats from olive oil and offers a satisfying, hearty bite. Ideal for sharing, it's a staple of Southern Italian cuisine that brings people together over good food and great memories.

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	595.2381

Total Fat 19.0476g	0%
Saturated Fat 3.5714g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 1190.4762mg	0%
Total Carbohydrate 95.2381g	0%
Dietary Fiber 4.7619g	0%
Total Sugars 4.7619g
Protein 14.2857g	0%

Vitamin D 0IU	0%
Calcium 47.619mg	0%
Iron 4.7619mg	0%
Potassium 238.0952mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.1%

Protein: 9.4%

Carbs: 62.5%