Focaccia alle olive

Focaccia alle olive

Bakery

Item Rating: 62/100

One cup of Focaccia alle olive is around 238.1 grams and contains approximately 714.3 calories, 14.3 grams of protein, 23.8 grams of fat, and 119 grams of carbohydrates.

Focaccia Alle Olive is a delicious Italian flatbread that boasts a rich, golden crust and a soft, fluffy interior. Infused with fragrant olive oil, it’s studded with plump, briny olives, delivering a savory kick in every bite. Originating from the Ligurian region of Italy, this traditional bread is perfect as an appetizer, snack, or side dish. Made with simple ingredients like flour, water, yeast, and salt, it offers a wholesome option for bread lovers. While it’s irresistible on its own, Focaccia Alle Olive can easily be paired with fresh herbs or served alongside soups and salads for a nutritious meal. Enjoy a slice of Italy with every bite!

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714.3
calories
14.3
protein
119
carbohydrates
23.8
fat

Nutrition Information

1 cup (238.1g)
Calories
714.3
% Daily Value*
Total Fat 23.8 g 30%
Saturated Fat 3.6 g 18%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 1428.6 mg 62%
Total Carbohydrates 119 g 43%
Dietary Fiber 4.8 g 17%
Sugars 2.4 g
protein 14.3 g 28%
Vitamin D 0 mcg 0%
Calcium 47.6 mg 3%
Iron 4.8 mg 26%
Potassium 238.1 mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

63.7%
7.7%
28.7%
Fat: 214 cal (28.7%)
Protein: 57 cal (7.7%)
Carbs: 476 cal (63.7%)