Focaca
One cup of Focaca is around 238 grams and contains approximately 593 calories, 16 grams of protein, 18 grams of fat, and 98 grams of carbohydrates.
Focaca is a delightful Italian flatbread, known for its crispy edges and soft, airy center. Made from simple ingredients like flour, water, yeast, and olive oil, it’s often topped with a variety of herbs, sea salt, and seasonal vegetables. This versatile bread hails from the Mediterranean region and can be enjoyed warm, as a snack or paired with meals. While rich in flavor, focaca offers a balance of carbohydrates and healthy fats, especially when made with high-quality olive oil. Indulge in its deliciousness while savoring a touch of tradition!
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