Flourless cake
One cup of Flourless cake is around 235 grams and contains approximately 941 calories, 15 grams of protein, 59 grams of fat, and 103 grams of carbohydrates.
Flourless Cake is a rich, indulgent dessert made primarily from chocolate, eggs, and sugar, delivering a dense, fudgy texture that chocolate lovers crave. Originating from French cuisine, this delightful cake is often enhanced with a hint of vanilla or espresso, elevating its deep flavors. Without traditional flour, it’s naturally gluten-free, making it a perfect treat for those with gluten sensitivities. While it boasts a higher fat content from chocolate, using high-quality dark chocolate can provide antioxidants, allowing you to indulge guilt-free. Enjoy the luxurious taste of Flourless Cake—where simplicity meets decadence!
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