Nutrition Facts for Flour tortillas
Image of Flour tortillas

Flour tortillas

Item Rating: 60/100

One cup of Flour tortillas is around 35 grams and contains approximately 100 calories, 3 grams of protein, 2.5 grams of fat, and 18 grams of carbohydrates.

Flour Tortillas are soft, versatile flatbreads made from simple ingredients like refined wheat flour, water, salt, and a touch of fat for that tender texture. Originating from Mexico, they are a staple in many Latin American cuisines, perfect for wrapping your favorite fillings or enjoying as a side. While they provide a delightful taste and chewy bite, they are higher in calories and carbohydrates than whole grain options. However, they also offer quick energy, making them a convenient choice. Whether you use them for tacos, quesadillas, or burritos, Flour Tortillas bring a world of flavor to your table.

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Nutrition Facts

Serving size (35g)
Amount per serving % Daily Value*
Calories 100
Total Fat 2.5g 0%
Saturated Fat 1.5g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 240mg 0%
Total Carbohydrate 18g 0%
Dietary Fiber 1.02g 0%
Total Sugars 0g
Protein 3g 0%
Vitamin D IU 0%
Calcium 59.8mg 0%
Iron 1.08mg 0%
Potassium mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 21.1%
Protein: 11.3%
Carbs: 67.6%