Flour-water pasta
One cup of Flour-water pasta is around 238 grams and contains approximately 312 calories, 12 grams of protein, 2.6 grams of fat, and 60 grams of carbohydrates.
Flour-Water Pasta is a simple yet delightful staple of Italian cuisine, made from just two ingredients: flour and water. This traditional dish showcases the beauty of minimalism, allowing the natural flavors of high-quality flour to shine through. Packed with carbohydrates, it's an excellent source of energy, while being low in fat. Flour-Water Pasta can be paired with a variety of sauces and vegetables, making it versatile and customizable to fit any meal. While it may not be high in protein, its simplicity and wholesome ingredients make it a nourishing choice for pasta lovers everywhere.
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 311.9048 |
| Total Fat 2.619g | 0% |
| Saturated Fat 0.4762g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 14.2857mg | 0% |
| Total Carbohydrate 59.5238g | 0% |
| Dietary Fiber 2.8571g | 0% |
| Total Sugars 0.9524g | |
| Protein 11.9048g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 16.6667mg | 0% |
| Iron 3.8095mg | 0% |
| Potassium 104.7619mg | 0% |
Source of Calories