1 serving (100 grams) contains 165 calories, 0.0 grams of protein, 0.0 grams of fat, and 20.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
392.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 11.9 mg | 0% | |
| Total Carbohydrates | 47.6 g | 17% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 47.6 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 11.9 mg | 0% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 119.0 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Floc de gascogne
Floc de Gascogne is a traditional French aperitif originating from the Gascony region. It is made by blending two-thirds fresh grape juice with one-third Armagnac, a regional brandy. This fortified wine boasts a sweet, smooth flavor profile and is typically enjoyed chilled. Serving as a tribute to Gascony’s rich culinary traditions, Floc de Gascogne is often paired with local specialties like foie gras or fresh fruit. While its simplicity and natural grape origin appeal to those seeking artisanal products, its alcohol content (usually around 17%) should be consumed in moderation. Nutritionally, it contains sugars from grape juice, making it calorie-dense and unsuitable for those monitoring sugar intake. However, its occasional use—as part of balanced social dining—aligns with the French ethos of savoring small indulgences responsibly. Floc de Gascogne provides a cultural and flavorful link to southwestern France's heritage.
