One cup of Flaxseed and carrot muffin is around 240.4 grams and contains approximately 721.2 calories, 12 grams of protein, 36.1 grams of fat, and 96.2 grams of carbohydrates.
Flaxseed And Carrot Muffin is a deliciously nutritious treat that combines the earthy flavor of ground flaxseed with the natural sweetness of fresh carrots. Originating from wholesome baking traditions, this muffin is packed with fiber, omega-3 fatty acids, and essential vitamins. The flaxseeds add a delightful crunch, while the carrots contribute moisture and natural sweetness. Perfect for breakfast or a snack, these muffins are a guilt-free indulgence, promoting heart health and digestive wellness. Enjoy the goodness of Flaxseed And Carrot Muffins—where flavor meets nutrition!
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Nutrition Information
Calories |
721.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36.1 g | 46% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 72 mg | 24% | |
| Sodium | 721 mg | 31% | |
| Total Carbohydrates | 96.2 g | 34% | |
| Dietary Fiber | 12 g | 42% | |
| Sugars | 48.1 g | ||
| protein | 12 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 120 mg | 9% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 481 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
