One cup of Flatbread with meat is around 236.6 grams and contains approximately 552.1 calories, 31.5 grams of protein, 18.9 grams of fat, and 71.0 grams of carbohydrates.
Flatbread With Meat is a delicious and satisfying dish that marries soft, warm flatbread with seasoned meat, often grilled or roasted for that perfect flavor. Originating from various cuisines around the world, from Middle Eastern to Mediterranean, this dish offers a unique blend of spices and ingredients. It’s packed with protein, making it a hearty option, while the flatbread provides a good source of carbohydrates. Topped with fresh veggies and a drizzle of yogurt or tahini, it’s both nutritious and indulgent. Enjoy Flatbread With Meat for a balanced meal that celebrates rich culinary traditions!
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.1 mg | 21% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 71.0 g | 25% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.7 g | ||
| protein | 31.5 g | 63% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 394.3 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
