One cup of Flatbread with cheese is around 252 grams and contains approximately 1260 calories, 60.0 grams of protein, 88.0 grams of fat, and 160.0 grams of carbohydrates.
Flatbread With Cheese is a simple yet delightful dish, originating from various cultures around the world. This warm, chewy flatbread is often topped with a generous layer of melty, rich cheese, creating a mouthwatering fusion of flavors. Typically made with wholesome ingredients like flour, water, and yeast, this treat can be enjoyed as a comforting snack or a satisfying meal. While cheese adds a delicious creaminess, it's also a source of calcium and protein. However, be mindful of portion sizes, as it can be higher in calories and saturated fats. Enjoy Flatbread With Cheese for a tasty indulgence that celebrates the art of comfort food!
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Nutrition Information
Calories |
1260 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 88.0 g | 112% | |
| Saturated Fat | 48 g | 240% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 160.0 mg | 53% | |
| Sodium | 4280 mg | 186% | |
| Total Carbohydrates | 160.0 g | 58% | |
| Dietary Fiber | 12 g | 42% | |
| Sugars | 15 g | ||
| protein | 60.0 g | 120% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1368.0 mg | 105% | |
| Iron | 12 mg | 66% | |
| Potassium | 1260 mg | 26% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
