1 serving (250 grams) contains 650 calories, 30.0 grams of protein, 40.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
613.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 37.7 g | 48% | |
Saturated Fat | 14.2 g | 71% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 84.9 mg | 28% | |
Sodium | 1132.1 mg | 49% | |
Total Carbohydrates | 37.7 g | 13% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 7.5 g | ||
protein | 28.3 g | 56% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 141.5 mg | 10% | |
Iron | 2.8 mg | 15% | |
Potassium | 377.4 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Flat Truffle Burger is a gourmet twist on the classic burger, inspired by modern American cuisine with a touch of European finesse. This indulgent creation starts with a perfectly seasoned beef patty, flattened for optimal caramelization. It’s topped with a rich truffle-infused aioli, melted Gruyère cheese, and earthy sautéed mushrooms, all served on a toasted brioche bun. The truffle flavor elevates the burger to a luxurious experience, while the fresh greens, typically arugula or baby spinach, add a hint of peppery freshness. While rich in flavor, it’s a high-calorie option due to the creamy aioli and cheese. However, it offers protein from the beef and potential nutrients from the mushrooms and greens. Ideal for occasional indulgence, the Flat Truffle Burger is a delicious treat for those craving a fusion of decadence and comfort.