Flat pasta
One cup of Flat pasta is around 250 grams and contains approximately 328 calories, 13 grams of protein, 2.6 grams of fat, and 63 grams of carbohydrates.
Flat Pasta is a delicious staple that hails from the heart of Italian cuisine. Made from simple ingredients like durum wheat semolina and water, it embodies a rich tradition of culinary artistry. Its wide, flat shape allows for a satisfying bite, pairing perfectly with hearty sauces or vibrant vegetables. Filled with fiber and protein, flat pasta can be a healthy choice when enjoyed in moderation, especially when made from whole grain or enriched varieties. Indulge in the flavors of Italy while savoring a dish that marries taste with nourishment!
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 327.5 |
| Total Fat 2.625g | 0% |
| Saturated Fat 0.5g | 0% |
| Cholesterol 82.5mg | 0% |
| Sodium 15mg | 0% |
| Total Carbohydrate 62.625g | 0% |
| Dietary Fiber 3g | 0% |
| Total Sugars 2.45g | |
| Protein 12.875g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 25mg | 0% |
| Iron 3.25mg | 0% |
| Potassium 110mg | 0% |
Source of Calories