1 serving (150 grams) contains 300 calories, 6.0 grams of protein, 12.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
473.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 315.5 mg | 13% | |
| Total Carbohydrates | 63.1 g | 22% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 39.4 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 31.5 mcg | 157% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 157.7 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Flan parisian
Flan Parisian is a classic French baked custard tart, renowned for its silky texture and rich flavor. Originating from the patisseries of Paris, this indulgent dessert features a flaky pastry crust filled with a creamy mixture of eggs, milk, sugar, and vanilla, thickened with cornstarch. The custard is baked until golden, creating a lightly caramelized top and a melt-in-your-mouth center. While Flan Parisian is a treat for the senses, it is high in calories, fats, and sugars, making it best enjoyed in moderation. On the positive side, its base ingredients, like eggs and milk, provide protein, calcium, and essential nutrients. However, its refined sugars and buttery crust contribute to its decadent nature. Perfect for satisfying a sweet tooth, this French favorite is an iconic dessert that's best paired with balance in a healthy diet.
