Nutrition Facts for Flammkuchenteig
Image of Flammkuchenteig

Flammkuchenteig

Item Rating: 69/100

One cup of Flammkuchenteig is around 238 grams and contains approximately 595 calories, 17 grams of protein, 12 grams of fat, and 107 grams of carbohydrates.

Flammkuchenteig is a traditional Alsatian dough used to make delicious Flammkuchen, often referred to as "tarte flambée." Made from simple ingredients like flour, water, salt, and a touch of oil, it boasts a light and crispy texture. Originating from the Alsace region of France, this versatile dough serves as the perfect base for a variety of toppings, from creamy fromage blanc to fresh vegetables and savory meats. While Flammkuchen is indulgently rich when topped with cheese and bacon, the dough itself is low in fat, making it a delightful treat that can be enjoyed in moderation. Indulge in this delightful combination of flavors and textures!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 11.9048g 0%
Saturated Fat 2.381g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 952.381mg 0%
Total Carbohydrate 107.1429g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 4.7619g
Protein 16.6667g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 4.7619mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 17.8%
Protein: 11.1%
Carbs: 71.1%