1 serving (250 grams) contains 500 calories, 30.0 grams of protein, 25.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
471.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.6 g | 30% | |
Saturated Fat | 9.4 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 66.0 mg | 22% | |
Sodium | 849.1 mg | 36% | |
Total Carbohydrates | 37.7 g | 13% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 7.5 g | ||
protein | 28.3 g | 56% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 141.5 mg | 10% | |
Iron | 2.8 mg | 15% | |
Potassium | 377.4 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Flame Grilled Burger is a classic American-style beef burger, celebrated for its smoky, char-grilled flavor. It features a juicy beef patty cooked over an open flame, sandwiched in a soft bun, and often garnished with crisp lettuce, ripe tomatoes, sliced onions, pickles, and a drizzle of condiments like ketchup, mustard, or mayonnaise. Optional toppings such as cheese or bacon add layers of indulgence. While the beef patty offers a good source of protein and iron, the burger’s overall nutritional profile depends on the choice of toppings and sides. Opting for a whole-grain bun and loading up on fresh vegetables can improve its health value. However, high-calorie additions like cheese, mayonnaise, and fried accompaniments may increase fat and sodium content. Perfect for a satisfying meal, the Flame Grilled Burger strikes a balance between comfort food and customizable nutrition practices.