Fladenbrot durum
One cup of Fladenbrot durum is around 235 grams and contains approximately 588 calories, 24 grams of protein, 18 grams of fat, and 94 grams of carbohydrates.
Fladenbrot Durum is a delightful flatbread originating from the Middle Eastern cuisine, known for its soft, chewy texture. Made from durum wheat flour, it's rich in fiber and protein, making it a nutritious choice for any meal. Fladenbrot Durum is perfect for wrapping around fresh vegetables, savory meats, or flavorful spreads, offering a delicious way to enjoy your favorite ingredients. With its wholesome composition and versatile nature, Fladenbrot Durum is not just a treat for the taste buds, but also a healthy addition to your diet. Dive into this flavorful experience today!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 588.2353 |
| Total Fat 17.6471g | 0% |
| Saturated Fat 5.8824g | 0% |
| Cholesterol 35.2941mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 94.1176g | 0% |
| Dietary Fiber 5.8824g | 0% |
| Total Sugars 5.8824g | |
| Protein 23.5294g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 117.6471mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 235.2941mg | 0% |
Source of Calories