1 serving (30 grams) contains 120 calories, 0.0 grams of protein, 0.5 grams of fat, and 28.0 grams of carbohydrates.
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Nutrition Information
Calories |
944.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.9 g | 5% | |
| Saturated Fat | 0.8 g | 4% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 39.4 mg | 1% | |
| Total Carbohydrates | 220.5 g | 80% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 173.2 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 15.7 mg | 1% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 78.7 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Fizzy sweets
Fizzy Sweets are playful, effervescent candies known for their sparkling sensation on the tongue. Originating from modern confectionery innovation rather than a traditional cuisine, these treats are popular worldwide. They typically contain sugar, citric acid, food-grade carbonates, and flavoring agents that create their signature fizzy effect. While Fizzy Sweets are delightful and fun, they are primarily high in sugar, making them a less-than-ideal choice for regular consumption. They are free of common allergens such as nuts or gluten, which makes them accessible to individuals with certain dietary restrictions. However, they lack significant nutritional value, offering little in terms of vitamins, minerals, or fiber. As an occasional treat, Fizzy Sweets can add a bit of spark to your day, but mindful consumption is recommended for maintaining a healthy diet.
