Fishball soup

Item Rating: 70/100

One cup of Fishball soup is around 236 grams and contains approximately 142 calories, 14 grams of protein, 4.7 grams of fat, and 9.4 grams of carbohydrates.

Fishball Soup is a comforting bowl of goodness that hails from Southeast Asian cuisine, notably enjoyed in countries like Malaysia and Singapore. It features tender, bouncy fishballs made from minced fish, served in a flavorful broth enriched with herbs and spices. Often accompanied by fresh vegetables and noodles, it's a deliciously satisfying meal. Packed with protein, the fishballs provide essential nutrients, while the broth is typically low in calories. Whether enjoyed as a street food favorite or a home-cooked delight, Fishball Soup is a heartwarming, healthy dish perfect for any occasion.

Nutrition Facts

Serving size	(236.2205g)

Amount per serving	% Daily Value*
Calories	141.7323

Total Fat 4.7244g	0%
Saturated Fat 1.4173g	0%
Polyunsaturated Fat g
Cholesterol 23.622mg	0%
Sodium 850.3937mg	0%
Total Carbohydrate 9.4488g	0%
Dietary Fiber 0.9449g	0%
Total Sugars 1.8898g
Protein 14.1732g	0%

Vitamin D 0IU	0%
Calcium 28.3465mg	0%
Iron 0.9449mg	0%
Potassium 188.9764mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%

Protein: 41.4%

Carbs: 27.6%