Fishball noodle
One cup of Fishball noodle is around 240 grams and contains approximately 336 calories, 14 grams of protein, 9.6 grams of fat, and 48 grams of carbohydrates.
Fishball Noodle is a delightful dish that blends the flavors of Southeast Asian cuisine. It features soft, chewy fishballs made from fresh fish paste, paired with tender, springy noodles and a savory broth. Often garnished with vibrant greens and herbs, this dish not only tantalizes your taste buds but also provides a comforting, satisfying meal. While it offers a source of protein from the fishballs, be mindful of the soup base, which can be high in sodium. Enjoy this delicious dish in moderation for a flavorful journey that's both nourishing and hearty!
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