Nutrition Facts for Fish with onions and mushrooms
Image of Fish with onions and mushrooms

Fish with onions and mushrooms

Item Rating: 73/100

One cup of Fish with onions and mushrooms is around 235 grams and contains approximately 294 calories, 29 grams of protein, 14 grams of fat, and 12 grams of carbohydrates.

Fish With Onions And Mushrooms is a delightful and healthy dish that combines tender, flaky fish with caramelized onions and savory mushrooms. This dish draws inspiration from classic French cuisine, where the harmony of flavors transforms a simple meal into something extraordinary. Packed with lean protein from the fish and essential vitamins from the onions and mushrooms, it's low in calories yet rich in nutrients. The gentle sautéing brings out the natural umami of the ingredients, making it a wholesome choice for a quick dinner. Perfectly balanced and full of flavor, Fish With Onions And Mushrooms is a culinary treat that elevates your everyday dining.

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 294.1176
Total Fat 14.1176g 0%
Saturated Fat 3.5294g 0%
Polyunsaturated Fat g
Cholesterol 70.5882mg 0%
Sodium 470.5882mg 0%
Total Carbohydrate 11.7647g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 4.7059g
Protein 29.4118g 0%
Vitamin D 235.2941IU 0%
Calcium 35.2941mg 0%
Iron 1.7647mg 0%
Potassium 588.2353mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.5%
Protein: 40.3%
Carbs: 16.1%