Fish tikka
One cup of Fish tikka is around 237 grams and contains approximately 394 calories, 32 grams of protein, 24 grams of fat, and 7.9 grams of carbohydrates.
Fish Tikka is a flavorful Indian dish made from succulent pieces of fish marinated in a blend of yogurt and aromatic spices like cumin, coriander, and turmeric. Traditionally cooked in a tandoor, this dish offers a smoky, char-grilled flavor that delights your taste buds. Rich in protein and omega-3 fatty acids, Fish Tikka is a healthy choice, packed with essential nutrients while being low in carbs. Whether served as an appetizer or a main course, it brings the essence of Indian cuisine right to your plate. Enjoy the vibrant taste and health benefits of Fish Tikka today!
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 394.3218 |
| Total Fat 23.6593g | 0% |
| Saturated Fat 4.7319g | 0% |
| Cholesterol 110.4102mg | 0% |
| Sodium 788.6435mg | 0% |
| Total Carbohydrate 7.8864g | 0% |
| Dietary Fiber 1.5774g | 0% |
| Total Sugars 3.1545g | |
| Protein 31.5457g | 0% |
| Vitamin D 315.4573IU | 0% |
| Calcium 78.8643mg | 0% |
| Iron 1.5774mg | 0% |
| Potassium 473.1861mg | 0% |
Source of Calories