Nutrition Facts for Fish tapenade
Image of Fish tapenade

Fish tapenade

Item Rating: 62/100

One cup of Fish tapenade is around 238 grams and contains approximately 476 calories, 24 grams of protein, 36 grams of fat, and 12 grams of carbohydrates.

Fish Tapenade is a delightful Mediterranean spread that marries the flavors of savory olives, tender fish, and aromatic herbs. Typically made with ingredients like capers, anchovies, and fresh garlic, this dish bursts with umami and a hint of brininess. Originating from the south of France, it's perfect as a dip or a topping for crusty bread. Packed with omega-3 fatty acids from the fish and antioxidants from the olives, Fish Tapenade offers a healthy indulgence that’s both satisfying and flavorful. Enjoy a taste of the Mediterranean with every bite!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 476.1905
Total Fat 35.7143g 0%
Saturated Fat 7.1429g 0%
Polyunsaturated Fat g
Cholesterol 71.4286mg 0%
Sodium 1904.7619mg 0%
Total Carbohydrate 11.9048g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 2.381g
Protein 23.8095g 0%
Vitamin D 238.0952IU 0%
Calcium 71.4286mg 0%
Iron 2.381mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.2%
Protein: 20.5%
Carbs: 10.3%