Fish tail curry

Item Rating: 70/100

One cup of Fish tail curry is around 240 grams and contains approximately 336 calories, 29 grams of protein, 14 grams of fat, and 19 grams of carbohydrates.

Fish Tail Curry is a tantalizing dish hailing from the coastal regions of Southeast Asia. Bursting with flavors, it features succulent fish tails simmered in a rich, fragrant coconut milk sauce, infused with aromatic spices like turmeric, garlic, and ginger. Typically served with a side of steamed rice, this curry is not only delicious but also packed with protein and healthy fats from the fish and coconut. While it’s creamy and comforting, be mindful of portion sizes, as the richness can add up. Dive into this exotic culinary experience that beautifully balances taste and nutrition!

Nutrition Facts

Serving size	(240.1537g)

Amount per serving	% Daily Value*
Calories	336.2152

Total Fat 14.4092g	0%
Saturated Fat 4.8031g	0%
Polyunsaturated Fat g
Cholesterol 76.8492mg	0%
Sodium 768.4918mg	0%
Total Carbohydrate 19.2123g	0%
Dietary Fiber 2.8818g	0%
Total Sugars 4.8031g
Protein 28.8184g	0%

Vitamin D 96.0615IU	0%
Calcium 96.0615mg	0%
Iron 1.9212mg	0%
Potassium 480.3074mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.3%

Protein: 35.8%

Carbs: 23.9%